Shepherd'S Pie
7 ingredients
8 steps
Ingredients
- 1 to 2 lb. ground beef
- 2 pkg. dry onion soup mix
- 1/2 c. chopped green pepper
- 2 c. dry instant potatoes or real potatoes, mashed
- 1 c. shredded Cheddar cheese
- 1/2 c. sour cream
- 2 Tbsp. butter
Directions
-
1Brown the meat and drain.
-
2Combine meat with soup mix.
-
3Pour into a casserole dish.
-
4Mix in green peppers.
-
5Make mashed potatoes and mix in sour cream and butter.
-
6Layer on top of meat mixture.
-
7Sprinkle cheese over top.
-
8Bake at 350° for 20 minutes.
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