Sherbet Float Punch

4 ingredients
2 steps

Ingredients

  • 1 pkg. cherry Kool-Aid, mixed according to package directions
  • 1 (46 oz.) can pineapple juice
  • 1 qt. bottle ginger ale
  • 1/2 gal. pineapple sherbet

Directions

  1. 1
    Mix Kool-Aid and juice; chill.
  2. 2
    Add ginger ale and scoops of sherbet just before serving.

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