Sherried Beef

4 ingredients
3 steps

Ingredients

  • 3 lb. stewing meat
  • 1/2 envelope onion soup mix
  • 3/4 c. sherry
  • 2 cans cream of mushroom soup

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Bake in a 350° oven for 4 hours or longer.
  3. 3
    Or can be cooked in a crock-pot on low for 10 to 12 hours or on high for 5 to 6 hours.

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