Sherry Chicken

6 ingredients
5 steps

Ingredients

  • 6 medium chicken breasts
  • 1 c. condensed cream of mushroom soup
  • 1 c. mushroom crowns
  • 1 to 1 1/3 c. sour cream
  • 1/2 c. sherry
  • black olives

Directions

  1. 1
    Place chicken breasts in baking dish.
  2. 2
    Combine rest of ingredients, including the mushroom liquid; pour over chicken. Sprinkle with paprika.
  3. 3
    Fifteen minutes before finished, slice black olives over chicken.
  4. 4
    Bake 1 1/2 hours at 350°.
  5. 5
    Serve over noodles or rice.

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