Sherry Delight

6 ingredients
7 steps

Ingredients

  • 3 egg yolks
  • 1/2 c. sugar
  • 6 Tbsp. sherry
  • 3 egg whites
  • 1/2 pt. whipped cream
  • vanilla wafer crumbs

Directions

  1. 1
    Beat egg yolks with sugar.
  2. 2
    Add sherry.
  3. 3
    Cook in double boiler until thick.
  4. 4
    Fold in stiffly beaten egg whites.
  5. 5
    Add whipped cream.
  6. 6
    Make crust of vanilla wafer crumbs on bottom and top of mixture.
  7. 7
    Freeze slightly, if desired.

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