Shiitake Pasta

Directions

1. 1
   Cook the pasta according to package instructions
2. 2
   Chop shiitake mushroom, the parsley and the spring onions
3. 3
   Melt the butter and add he shiitake and the mascarpone.
4. 4
   Cook it together for about 3 minutes
5. 5
   Add the soy sauce and cook for another minute
6. 6
   Add the spring onions and the parsley
7. 7
   Mix in the pasta and voila!
8. 8
   Ready to be served :)