Ship Wreck Casserole
11 ingredients
2 steps
Ingredients
- 1 1/2 to 2 lb. ground beef
- 1 chopped onion
- 1 chopped bell pepper
- 1 small jar pimentos
- 1 can mushrooms
- 1 can cream corn
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 (12 oz.) pkg egg noodles
- salt, pepper and garlic to taste
- 1 lb. shredded cheddar cheese
Directions
-
1Saute onion and bell pepper in small amount of oil. Add ground beef and cook until brown. Add seasoning to taste. Add corn, soups and half of cheese. Simmer for a few minutes, mix
-
2with cooked noodles. Pour into a large casserole dish and add remaining cheese to top. Bake at 350 degrees until cheese melts and is bubbly.
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