Shipwreck
5 ingredients
7 steps
Ingredients
- 4 to 5 medium potatoes, sliced
- 1 1/2 lb. ground beef
- 15 oz. can pinto beans
- 1 can tomato soup
- 1 soup can water
Directions
-
1Place potatoes in casserole dish.
-
2Brown ground beef and drain.
-
3Spread over potatoes.
-
4Put pinto beans over meat.
-
5Mix soup and water and pour over beans.
-
6Salt to taste.
-
7Cover with foil and bake 1 hour at 375°.
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