Basic Lentil Loaf

Name: Basic Lentil Loaf
Ingredients: 2 cups water or broth; 1 cup lentils; 1 small onion, diced; 1 cup quick oats; 3/4 cup grated cheese; 1 egg, beaten; about a cup of spaghetti or tomato sauce; generous dallop of pesto or various herbs; salt and pepper

9 ingredients

5 steps

Ingredients

2 cups water or broth
1 cup lentils
1 small onion, diced
1 cup quick oats
3/4 cup grated cheese
1 egg, beaten
about a cup of spaghetti or tomato sauce
generous dallop of pesto or various herbs
salt and pepper

Directions

1

1. Add lentils to boiling water. Simmer for 25-30 minutes.
2

2. Allow lentils to cool; mash them up a bit
3

3.) Mix all ingredients well. Spoon into 12 muffin cups.
4

4.) Bake at 350 degrees for 30-45 minutes, until top of loaves are dry and firm.
5

5.) Cool. Enjoy