Shofly Minis

10 ingredients
8 steps

Ingredients

  • 8 ounces cream cheese, softened
  • 1 cup butter, softened
  • 2 cups flour
  • 2 eggs
  • 1 12 cups brown sugar (dark is recommended but I used light)
  • 1 12 teaspoons vanilla
  • 2 tablespoons milk
  • 12 cup butter, softened
  • 1 cup sugar
  • 1 12 cups flour

Directions

  1. 1
    Heat oven to 400 degrees and line muffin tins with paper liners.
  2. 2
    In a bowl combine the cream cheese and 1 cup of butter and mix together.
  3. 3
    Add 2 cups of flour and mix into a dough.
  4. 4
    (I found it easiest to use my hands for this.)
  5. 5
    Shape dough into 1 to 1 1/2 inch balls and press into the bottom of muffin tins.
  6. 6
    In another bowl mix the eggs, brown sugar, vanilla, and milk together.
  7. 7
    Drizzle 1 teaspoon of syrup mixture ontop of the dough in each muffin tin.
  8. 8
    Cream together remaining 1/2 cup of butter an.

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