Shoo-Fly Cake

7 ingredients
5 steps

Ingredients

  • 1 c. molasses (1/2 baking and 1/2 table)
  • 2 c. hot water
  • 1 Tbsp. soda
  • 4 c. flour
  • 3/4 c. shortening
  • 2 c. brown sugar
  • 1 tsp. salt

Directions

  1. 1
    Combine in a deep bowl the first 3 ingredients.
  2. 2
    Crumb and mix together the next 4 ingredients.
  3. 3
    Take out 1 cup of crumbs for the top of cake.
  4. 4
    Mix both mixtures together, putting the 1 cup of crumbs over top of batter in 9 x 13-inch pan.
  5. 5
    Bake at 350° for 35 to 40 minutes.

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