Summer Spinach Salad

12 ingredients
7 steps

Ingredients

  • 1 cup fresh chopped spinach leaves
  • 1 tsp. PLANTERS Walnuts
  • 1/4 cup fresh or frozen raspberries
  • 2 Tbsp. red onion, thinly sliced
  • 1/4 cup cucumber slices
  • 2 Tbsp. KRAFT Lite CATALINA Dressing
  • 1 small French bread roll
  • 1 tsp. low-fat butter flavor spread
  • 2 slices KRAFT 2% Milk Cheddar Cheese Singles
  • 1 pear
  • 1 On-the-Go packet
  • 1 bottle of water, 20 fl oz

Directions

  1. 1
    TOSS spinach, walnuts, raspberries, onion and cucumber in large bowl.
  2. 2
    Add dressing; mix lightly.
  3. 3
    TOP a roll with buttery spread.
  4. 4
    Add cheese and serve with spinach salad.
  5. 5
    ENJOY a pear for dessert.
  6. 6
    MIX the CRYSTAL LIGHT On-the-Go packet with a bottle of water.
  7. 7
    Shake until combined well.

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