Shoo-Fly Cake

6 ingredients
8 steps

Ingredients

  • 4 c. flour
  • 2 c. sugar
  • 1 c. shortening
  • 1 c. dark molasses
  • 1 tsp. baking soda
  • 2 c. boiling water

Directions

  1. 1
    Mix together flour, sugar and shortening.
  2. 2
    Reserve 1 cup of mixture for on top of cake.
  3. 3
    In another bowl, mix molasses and baking soda.
  4. 4
    Add boiling water slowly, stirring.
  5. 5
    Pour molasses mixture into flour mixture and stir.
  6. 6
    Pour into greased and floured cake pan.
  7. 7
    Sprinkle reserved flour mixture over top.
  8. 8
    Bake at 350° for 40 to 50 minutes.

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