Taco Bake

8 ingredients
9 steps

Ingredients

  • 1 lb lean ground beef
  • 1 small onion, chopped
  • 3/4 cup water
  • 1 package taco seasoning
  • 1 (15 ounce) can tomato sauce
  • 1 (8 ounce) package shell macaroni, cooked and drained
  • 4 ounces chopped green chilies (mild)
  • 2 cups shredded cheddar cheese, divided

Directions

  1. 1
    Brown ground beef and onion over medium heat; drain.
  2. 2
    Add the water, taco seasoning and tomato sauce.
  3. 3
    Mix well.
  4. 4
    Bring to a boil.
  5. 5
    Reduce heat and simmer 20 minutes.
  6. 6
    Stir in macaroni, chilies and 1 1/2 cups of the cheese.
  7. 7
    Pour into a greased 1 1/2 quart baking dish.
  8. 8
    Sprinkle with remaining cheese.
  9. 9
    Bake, uncovered, at 350 degrees for 30 minutes.

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