*Shoo-Fly Pie

12 ingredients
5 steps

Ingredients

  • 2 unbaked 8-inch pie crusts
  • 3 c. flour
  • 1 1/2 c. white sugar
  • 3/4 c. lard or Crisco
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. ginger
  • 1/2 c. raisins
  • 3/4 c. New Orleans molasses
  • 1 1/4 c. hot water
  • 1 tsp. soda

Directions

  1. 1
    Mix dry ingredients together, cutting Crisco into mixture. After taking out some for top crust, add raisins, molasses, hot water and soda.
  2. 2
    Place batter in unbaked pie crusts.
  3. 3
    Place balance of crumbs on top.
  4. 4
    Bake in a 350° oven for about 45 minutes.
  5. 5
    Test pie with toothpick by inserting it into the center; if toothpick comes out without filling on it, the pie is done.

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