Short Biscuits(Cookies)

6 ingredients
10 steps

Ingredients

  • 100 g flour (cake)
  • 100 g cornstarch
  • 1 level tsp. baking powder
  • 100 g margarine
  • 100 g white fine sugar
  • 1 small egg

Directions

  1. 1
    Preheat oven to 300° to 350° (150° C).
  2. 2
    Grease baking sheet. Sift flour, cornstarch and baking powder together.
  3. 3
    Cream margarine and sugar.
  4. 4
    Add lightly beaten egg.
  5. 5
    Add dry ingredients, a little at a time, and mix well.
  6. 6
    Take teaspoonful and roll into small balls.
  7. 7
    Press down floured prongs of a fork.
  8. 8
    Flour baking sheet to prevent spreading.
  9. 9
    Bake approximately 15 minutes.
  10. 10
    When cool, sandwich together with buttercream icing.

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