Balsamic Glazed Broccoli

6 ingredients
2 steps

Ingredients

  • 2 bunches broccoli, trimmed
  • 1/2 cup balsamic vinegar
  • 1/2 cup butter
  • 2 tablespoons firmly packed brown sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

Directions

  1. 1
    Steam broccoli until crisp tender. Place broccoli in a serving bowl; keep warm.
  2. 2
    In a small saucepan, cook balsamic vinegar over medium heat until reduced by half. stir in butter, brown sugar, salt and pepper. Pour over broccoli, tossing gently to coat.

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