Short Bread

3 ingredients
2 steps

Ingredients

  • 1 lb. soft butter
  • 1 c. sugar
  • 4 c. sifted flour

Directions

  1. 1
    Work sugar and butter together. Gradually add flour until well blended. Bake at 325° for 1 hour. Cut in 2-inch squares while hot. Cool and store in airtight container.
  2. 2
    Melts in your mouth.

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