Shortbread

Directions

1. 1
   Mix all ingredients together.
2. 2
   Dough will be very stiff (may have to use hands).
3. 3
   Divide dough in half and press in 9-inch ungreased cake pans. Cut in wedges and prick with fork.
4. 4
   Bake at 350° for 20 minutes.
5. 5
   Cut again before removing from pan.
6. 6
   Cool slightly before removing from pan with spatula.