Shortbread Cookie
4 ingredients
8 steps
Ingredients
- 1 c. (2 sticks) cold hard butter, cut into chunks
- 1/2 c. granulated sugar
- 2 c. all-purpose flour
- pinch of salt
Directions
-
1Place butter and sugar in the bowl of an electric mixer.
-
2Mix on low speed for 15 seconds.
-
3Add flour and salt.
-
4Continue mixing on low speed for 3 to 5 minutes until dough comes together.
-
5It will look dry just before it comes together.
-
6Place the dough on a lightly floured board.
-
7Roll 1/4-inch thick.
-
8Cut out dough until a 3-inch star cutter or other shape cookie shape.
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