Shortbread Cookies

4 ingredients
4 steps

Ingredients

  • 1 c. butter, softened
  • 3/4 c. powdered sugar
  • 1/4 c. cornstarch
  • 1 3/4 c. flour

Directions

  1. 1
    Cream butter; gradually add powdered sugar and corn starch. Beat until light and fluffy.
  2. 2
    Add flour.
  3. 3
    Press into lightly greased and floured 15 X 10 X 1 inch pan.
  4. 4
    Bake 30 to 35 minutes at 325 degrees.

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