Shortbread Cookies

4 ingredients
1 steps

Ingredients

  • 1 1/4 c. all-purpose flour
  • 1/2 c. light brown sugar
  • 1/2 c. soft margarine
  • 1/2 tsp. vanilla

Directions

  1. 1
    Mix flour and sugar together. Mix butter in mixture. Add vanilla. Form into small balls and place on cookie sheet a few inches apart. With fork, take and press the top of cookies, making a crisscross pattern. Bake at 375° for 10 to 15 minutes until brown. Cool on wire rack.

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