Shortbread Cookies

Directions

1. 1
   Sift together flour, cornstarch and sugar.
2. 2
   Cream in butter and mix as you would for pie crust.
3. 3
   When well mixed, put in an ungreased square pan and pat in evenly.
4. 4
   Then pick the entire surface with a fork, as you would a pie shell.
5. 5
   Bake in preheated 350° oven for 45 minutes.
6. 6
   Remove from oven and cool.
7. 7
   Cut into squares and sprinkle with confectioners sugar.
8. 8
   Do not spare the sugar!