Shortbread Drops

Directions

1. 1
   Cream butter and sugar.
2. 2
   Blend in egg yolk, vanilla and salt. Mix well.
3. 3
   Stir in flour.
4. 4
   Mix in raisins.
5. 5
   Drop by small teaspoons onto greased baking sheets.
6. 6
   Bake at 400° for 10 to 12 minutes or until golden brown.
7. 7
   Makes 4 dozen.