Shortcut Bread Mix

Directions

1. 1
   In a large bowl, combine bread mix ingredients with a wire whisk. Store in an airtight container in a cool, dry place for up to 6 months.
2. 2
   20 cups (enough to make about 5 basic loaves or Cinnamon Nut Loaves or 10 Homemade Pizza crusts).
3. 3
   In a bowl, combine 1 cup bread mix and yeast. Add water, egg and butter; beat until smooth. Stir in 2-1/2 to 3 cups additional bread mix to form a soft dough.
4. 4
   Turn onto a floured surface; knead until smooth and elastic, about 4-6 minutes. Cover and let rest for 10 minutes. Shape into a loaf; place in a greased 9x5-in. loaf pan. Place a heat-proof bowl on work surface; fill half full with boiling water. Cover bowl with a
5. 5
   .
6. 6
   Place loaf pan on
7. 7
   ; cover and let rise for 20 minutes. Bake at 350° for 30 minutes or until loaf sounds hollow when lightly tapped. Remove from pan and cool on a wire rack.