Shortcut Corned Beef And Cabbage
5 ingredients
1 steps
Ingredients
- 2 (12 ounce) cans corned beef (from the canned meat aisle)
- 1/2 lb bacon
- 1 head cabbage
- 1 large onion (optional)
- salt and pepper
Directions
-
1["Fry bacon and tear into bite sized pieces.", "Drain off all but about 2 T bacon grease.", "Slice onion if using and add to pan along with cabbage which has been cut into medium-sized pieces.", "Begin sauteing the above.", "Open the cans of corned beef and\"chunk\"" the meat
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