Shredded Cabbage Casserole

Directions

1. 1
   Brown meat lightly.
2. 2
   Add onion and cook until tender.
3. 3
   Add soup, water and rice.
4. 4
   Simmer for 5 minutes.
5. 5
   Spread cabbage evenly in large flat casserole dish.
6. 6
   Spoon the meat mixture over. Do not stir.
7. 7
   Bake at 325° about 1 or 1-1/2 hours.