Shrimp-Bacon Bites

Directions

1. 1
   Mix shrimp and garlic.
2. 2
   Pour chili sauce over mixture.
3. 3
   Cover and refrigerate, stirring occasionally, several hours.
4. 4
   Cut bacon slices into halves.
5. 5
   Cook bacon until limp and drain.
6. 6
   Wrap each shrimp in bacon pieces.
7. 7
   Secure with wooden pick.
8. 8
   Set oven on broil and/or 550°.
9. 9
   Broil with tops 2 to 3-inches from heat, until bacon is crisp.
10. 10
    (Shrimp may be substituted with oysters for oyster-bacon bites.)