Shrimp Betsy
5 ingredients
1 steps
Ingredients
- 3/4 c. butter
- 1 1/2 c. chili sauce
- 6 Tbsp. Worcestershire sauce
- 6 Tbsp. sherry
- 5 lb. shrimp, cleaned and cooked
Directions
-
1Heat first four ingredients together. Do not boil. Place shrimp in casserole dish. Pour sauce on top. Bake, covered, for 30 minutes at 350°. Serve over rice or toast.
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