Shrimp Boats

Name: Shrimp Boats
Ingredients: 1 can (4 oz) tiny shrimp; 1 tsp lemon juice; 1/2 cup (1 stick) margarine, softened; 1 jar (5 oz) Old English cheese; 1 Tablespoon mayonnaise; 1/2 tsp garlic salt; 1/2 tsp seasoned salt; 3 packages (15 count) mini phyllo dough shells (I only use two pkgs and it seems to work)

8 ingredients

1 steps

Ingredients

1 can (4 oz) tiny shrimp
1 tsp lemon juice
1/2 cup (1 stick) margarine, softened
1 jar (5 oz) Old English cheese
1 Tablespoon mayonnaise
1/2 tsp garlic salt
1/2 tsp seasoned salt
3 packages (15 count) mini phyllo dough shells (I only use two pkgs and it seems to work)

Directions

1

{"0":"Preheat oven to 400 degrees.","2":"Drain and rinse shrimp; sprinkle with lemon juice","4":"In a medium bowl, mix margarine, cheese, mayonnaise, garlic salt, and seasoned sslt until smooth. Add shrimp and mix well.","6":"Spoon about a teaspoon (I fill to the top) of mixture into phyllo shells. (Hors d'oeuvres can be frozen at this point)","8":"Place on baking sheet and bake for 10 minutes. Serve hot."}