Shrimp Butter

6 ingredients
6 steps

Ingredients

  • 3 oz. cream cheese (room temperature)
  • 2 Tbsp. mayonnaise
  • 1 tsp. horseradish
  • 1 Tbsp. catsup
  • 1 can (7 oz.) tiny broken shrimp, drained
  • 1/2 c. diced celery

Directions

  1. 1
    Mix cream cheese, mayonnaise, horseradish and catsup.
  2. 2
    Blend well.
  3. 3
    Add shrimp and continue mixing.
  4. 4
    Add celery and mix again. Refrigerate until ready to serve.
  5. 5
    Serve on Bagel chips or crackers.
  6. 6
    Makes 1 cup.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

Kettle cooked crinkle potato chips, white cheddar horseradish

Kettle, Giant Eagle

E NOVA 4

Horseradish cheddar cheese

E NOVA 3

Horseradish mustard

D NOVA 3

More Recipes to Try

Dofu Meatballs

10 ingredients

Layered Taco Dip

8 ingredients

Stuffed Mushrooms

5 ingredients

Chicken Salad

7 ingredients

Smothered Shrimp

7 ingredients

Swiss Fondue

5 ingredients

Hot Spiced Tea

7 ingredients

1-2-3 Fresh Peach Pie

5 ingredients

Chocolate Chip Pie

8 ingredients

Cheese And Sausage Balls

3 ingredients

Sausage And Apple Stuffing

8 ingredients

Potato Chip Cookies

6 ingredients