Dofu Meatballs

10 ingredients
2 steps

Ingredients

  • 1/2 pkg. Dofu, mashed
  • 2 tsp. soy sauce
  • 1/2 c. bread crumbs
  • 2 Tbsp. flour
  • 1 clove garlic or 1/4 tsp. garlic powder
  • 1 small onion, grated
  • 1/8 tsp. sage
  • 1/8 tsp. oregano
  • 1 tsp. McKay's beef seasoning
  • 1/3 c. water

Directions

  1. 1
    Mix all ingredients well and allow to stand for 10 minutes. Form into balls and roll in additional bread crumbs.
  2. 2
    Fry in 1/2-inch of oil, turning frequently.

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