Shrimp Casserole

9 ingredients
1 steps

Ingredients

  • 1 lb. peeled shrimp
  • 1 stick butter
  • 1 can water chestnuts or mushrooms
  • 1 can Cheddar soup
  • 1 can cream of mushroom soup
  • 1 to 2 c. cooked rice
  • 1/2 bell pepper, chopped
  • 1/2 onion, chopped
  • shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 350°. Saute bell pepper and onion in butter. Add shrimp and saute until done (pink). Add chestnuts or mushrooms. Stir in cooked rice. Add cream of mushroom and Cheddar soup; stir. Pour in greased casserole dish and bake until cheese is melted, about 10 minutes.

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