Shrimp Casserole

15 ingredients
11 steps

Ingredients

  • 1 c. chopped celery
  • 1/2 c. chopped green bell pepper
  • 1 Tbsp. grated onion
  • 2 Tbsp. oil
  • 1/4 c. flour
  • 1/2 tsp. curry powder
  • 2 tsp. Worcestershire sauce
  • 2 drops Tabasco sauce
  • 3/4 tsp. salt
  • 3 oz. cream cheese, softened
  • 1 2/3 c. milk
  • 4 c. cooked shrimp
  • 1/3 c. soft bread crumbs
  • 1 Tbsp. melted butter
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    Saute celery, green pepper and onion in oil in saucepan until tender.
  2. 2
    Sprinkle with flour, curry powder, Worcestershire sauce, Tabasco sauce and salt.
  3. 3
    Cook for 2 minutes, stirring constantly. Stir in cream cheese until melted.
  4. 4
    Add milk gradually.
  5. 5
    Cook until thickened, stirring constantly; remove from heat.
  6. 6
    Stir in shrimp.
  7. 7
    Spoon into shallow 9 x 9-inch baking dish.
  8. 8
    Top with mixture of crumbs, butter and Parmesan cheese.
  9. 9
    Bake at 375° for 35 to 45 minutes or until bubbly and light brown.
  10. 10
    Yield:
  11. 11
    6 servings.

Products Matching These Ingredients

More Recipes to Try