Shrimp Casserole

Directions

1. 1
   Cook rice.
2. 2
   Season shrimp with salt and red pepper.
3. 3
   Melt butter or margarine in skillet.
4. 4
   Saute onion, bell pepper and celery.
5. 5
   When transparent, add shrimp and stir-fry until pink.
6. 6
   Add soup; mix up until soup is heated.
7. 7
   Mix with cooked rice.
8. 8
   Butter a baking dish and put mixture in; bake for 30 minutes at 400°.