Shrimp Casserole
11 ingredients
3 steps
Ingredients
- 2 c. cooked rice
- 1 can cream of mushroom soup
- 1/2 lb. raw shrimp (if fresh) or 12 oz. bag frozen shrimp, thawed completely
- 1/2 c. Cheddar cheese cubes
- 2 Tbsp. melted butter
- 2 Tbsp. chopped green pepper
- 2 Tbsp. chopped onion
- 1 Tbsp. lemon juice
- 1/2 tsp. Worcestershire sauce
- 1/2 tsp. dry mustard
- 1/4 tsp. black pepper
Directions
-
1Combine all ingredients and mix well.
-
2Put in greased 1 1/2-quart casserole.
-
3Bake, uncovered, at 375° for 40 minutes.
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