Shrimp Chowder

11 ingredients
5 steps

Ingredients

  • 1 med. Onion, Diced
  • 1 Small Carrot, Diced
  • 1/8 stick Butter
  • 1 tsp. Pepper
  • 1 1/2 Cup Water
  • 1/3 Cup of Celery, Diced
  • 2 Potatoes, Cut 1/4 Inch Thick
  • Dash of Garlic Powder
  • 2 Cups of Milk
  • 1 Tbsp. Floury Cornstarch
  • 1 Lb. Diced Shrimp

Directions

  1. 1
    Saute butter and onions.
  2. 2
    Add carrots, celery, salt, pepper, water, and potatoes until tender.
  3. 3
    Mix milk and flour.
  4. 4
    Add and stir to thicken.
  5. 5
    Add shrimp, clams, lobster, etc.

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