Shrimp Cocktail

Ingredients

• 3/4 cup low-fat yogurt
• 1/4 cup mayonnaise
• 1 tbsp lemon juice
• 2 tbsp 2% milk
• 1 None shallot, peeled and finely diced
• 1 tbsp fresh dill, little reserved for garnish, remainder chopped
• 6 None radishes, cut into thin wedges
• 6 None hardboiled eggs, peeled and cut into 6
• 16 medium shrimp, cooked and peeled
• 8 leaves green lettuce, such as Romaine or Butter