Shrimp Creole
8 ingredients
6 steps
Ingredients
- 1 large onion, chopped fine
- 1 green pepper, chopped fine
- 3 Tbsp. margarine or oil
- 1 (15 oz.) can tomato sauce
- 1 can tomato soup
- 1/2 c. water
- 1 Tbsp. lemon juice
- 1 lb. shrimp, cooked, cleaned and deveined
Directions
-
1Saute onion and green pepper;
-
2add tomato sauce, tomato soup, 1/2 cup water, lemon juice and seasoning to
-
3taste (salt and pepper).
-
4Let simmer 30 minutes to 1 hour.
-
5Add
-
6shrimp. Serve over cooked rice or noodles.
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