Shrimp Curry

9 ingredients
4 steps

Ingredients

  • 1/4 c. melted butter or margarine
  • 1/4 c. enriched flour
  • 1/2 tsp. salt
  • dash of paprika
  • 1/2 to 1 tsp. curry powder
  • 1 1/2 c. milk
  • 3 Tbsp. catsup
  • 1 1/2 c. cooked, cleaned shrimp
  • 2 c. cooked rice

Directions

  1. 1
    Blend butter, flour and seasonings.
  2. 2
    Gradually stir in milk. Cook until thick and smooth, being careful to stir constantly. Add catsup and shrimp; heat.
  3. 3
    Serve over rice.
  4. 4
    Makes 6 servings.

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