Shrimp Curry
5 ingredients
3 steps
Ingredients
- 1 can condensed shrimp soup
- 1 Tbsp. parsley flakes
- 3/4 tsp. curry powder
- 1 Tbsp. instant minced onions
- 1/2 to 1 lb. shrimp
Directions
-
1Combine all ingredients; add milk if too thick.
-
2Cook until shrimp are pink.
-
3Season to taste.
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