Shrimp Delight

10 ingredients
5 steps

Ingredients

  • 1 c. chopped onion
  • 1 c. chopped celery
  • 1 c. chopped green peppers
  • 1 stick margarine
  • 1 c. sliced mushrooms
  • 2 (10 oz.) cans mushroom soup
  • 2 c. sour cream
  • 2 pounds cooked shrimp
  • 1 1/2 c. cooked rice
  • grated cheese

Directions

  1. 1
    Saute onions, celery and green peppers in margarine until onions turn color.
  2. 2
    Add mushrooms, soup and sour cream.
  3. 3
    Mix well. Add shrimp and rice and pour into greased casserole.
  4. 4
    Cover top with generous amount of grated cheese.
  5. 5
    Bake at 350° for 30 minutes.

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