Shrimp Deviled Eggs

Name: Shrimp Deviled Eggs
Ingredients: 12 hard-boiled eggs; 1/2 lb small shrimp (cooked and finely chopped); 1/2 cup mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon fresh dill (chopped); 1 tablespoon lemon juice; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper

8 ingredients

5 steps

Ingredients

12 hard-boiled eggs
1/2 lb small shrimp (cooked and finely chopped)
1/2 cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon fresh dill (chopped)
1 tablespoon lemon juice
1/4 teaspoon garlic salt
1/4 teaspoon pepper

Directions

1

Cut peeled eggs in half lenghtwise.
2

Scoop yolks out into a mixing bowl and mash with a fork.
3

Add mayonniase,dijon mustard,dill,lemon juice,garlic salt,pepper and shrimp to egg yolks and stir to blend completely.
4

Fill each egg white with yolk mixture.
5

Cover and refrigerate until ready to serve.