Shrimp Dip
9 ingredients
2 steps
Ingredients
- 3/4 to 1 lb. shrimp, cooked and chopped fine
- 1 green pepper, chopped fine
- 1 (16 oz.) sour cream
- 1 to 1 1/2 c. mayonnaise
- 1 to 2 Tbsp. horseradish
- 1 (7 oz.) jar chili sauce
- salt and pepper to taste
- garlic powder to taste
- chili powder to taste
Directions
-
1Mix well. Chill thoroughly.
-
2Serve with assorted crackers.
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