Shrimp Dip
8 ingredients
8 steps
Ingredients
- 1 can tomato soup
- 8 oz. cream cheese
- 1 1/2 Tbsp. unflavored gelatin
- 1/2 c. cold water
- 2 cans small shrimp, chopped
- 1/2 c. onions, finely chopped
- 3/4 c. celery, finely chopped
- 1 c. mayonnaise
Directions
-
1Heat soup to boiling
-
2and
-
3mix with cream cheese until melted.
-
4Mix gelatin in
-
5water and add to mixture. Cool.
-
6Add shrimp, celery and onions
-
7to mixture.
-
8Fold in mayonnaise and chill until set.
Products Matching These Ingredients
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