Shrimp Dip
6 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 4 oz. can shrimp, drained
- 1 tsp. onion, chopped fine
- 1 1/2 sticks butter, softened
- 4 Tbsp. mayonnaise
- 4 Tbsp. lemon juice
Directions
-
1Place all ingredients in small mixer bowl; blend on low speed. Beat on medium speed until fluffy, scraping sides and bottom of bowl.
-
2Cover and chill at least 8 hours.
-
3Put mixture in serving dish and add garnish as desired.
-
4Serve with party rye or crackers.
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