Shrimp Dip

Name: Shrimp Dip
Ingredients: 3 large pkg. cream cheese; 1 can tomato sauce; 1 c. Hellmann's mayonnaise; 1 pkg. unflavored gelatine, softened in 1/2 c. cold water; 1 1/2 c. chopped celery; 1/2 c. green onions, including tops; 3 cans shrimp, mashed with a fork

7 ingredients

4 steps

Ingredients

3 large pkg. cream cheese
1 can tomato sauce
1 c. Hellmann's mayonnaise
1 pkg. unflavored gelatine, softened in 1/2 c. cold water
1 1/2 c. chopped celery
1/2 c. green onions, including tops
3 cans shrimp, mashed with a fork

Directions

1

Melt together first 2 ingredients in top of a double boiler. Remove from heat and mix in remaining ingredients.
2

Mix well. Store in refrigerator.
3

Makes at least one quart.
4

Let set for several hours or it will be soupy.