Shrimp Dip

9 ingredients
5 steps

Ingredients

  • 1 can frozen shrimp soup
  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 tsp. lemon juice
  • 1/4 tsp. garlic salt
  • salt and pepper to taste
  • 3/4 c. shrimp, diced
  • 1/4 tsp. curry powder
  • 1/2 c. stuffed olives, chopped
  • dash of Tabasco sauce

Directions

  1. 1
    Thaw soup; mix with shrimp and cheese.
  2. 2
    Add remaining ingredients.
  3. 3
    Mix well.
  4. 4
    Chill 2 hours.
  5. 5
    Serve with chips or crackers.

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