Shrimp Dip

7 ingredients
7 steps

Ingredients

  • 1 (8 oz.) soft cream cheese
  • 1 small can broken shrimp
  • 1 small lemon
  • 1 (8 oz.) sour cream
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • cayenne pepper

Directions

  1. 1
    Smash shrimp with a fork; squeeze lemon juice over shrimp.
  2. 2
    Set aside.
  3. 3
    Cream together sour cream and cream cheese; mix in celery and onions.
  4. 4
    Stir in shrimp.
  5. 5
    Sprinkle pepper over top for decoration.
  6. 6
    Best if chilled 2 or more hours before serving.
  7. 7
    Serve with Town House crackers.

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