Shrimp Dip
5 ingredients
2 steps
Ingredients
- 2 cans shrimp, cleaned (save juice)
- 1 (16 oz.) pkg. whipped cream cheese
- 1 tsp. Worcestershire sauce
- 1/4 tsp. dried onions
- 1/4 tsp. parsley
Directions
-
1Combine all ingredients including the shrimp juice.
-
2Chill for about 1 hour before serving.
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